

Andalucia - Food So Good I Forgot to Take Photos!
So many good things have been written about Andalucia. Being authentic was one of their main traits. "The real deal," people would say...


Spanish Feast - Shrimp in Chocolate Sauce, Tortilla Espanola, and Stewed Eggplant
After the great paella fail, I decided I would try again to make a lovely Spanish meal for my family. This time, unlike the last, I did...


Paella Fail...sort of
We win some...and we lose some. I have never worked so hard, and tended so carefully, to a pan of rice as I did with this paella...and,...


My Pita - The Only Israeli Restaurant in Town
As an only child, I can relate to living in a world free of competition. Sure, it has the potential to weaken the spirit and drive a...


Hamentaschen
Hamantaschen Makes 20 to 30 cookies, depending on size Ingredients: 3 cups all-purpose flour 1/4 teaspoon salt 1 1/2 sticks (6 ounces)...


Israel!!
Arrivederci, Italy....and, Shalom, Israel!! We can't wait to try your falafels!! #israel #food #explore


Four Italian Restaurants in One Month!
As a kid, I used to believe (and rightfully so) that I could sustain myself entirely off of Italian food. I dreamed of frittatas for...


Tiramisu
Recipes on product packages are usually just filler, wrapped around nutrition information and ingredient lists as a way to divert the eye...


Homemade Pasta
There are very few things that are as universally loved, though as rarely homemade, as pasta. Since this month was our culinary nod to...


Ni Hao, China!
October's country-of-the-month will be China!! We are so excited to start this challenge again with such a wonderful country!! We will...